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WEST HAVEN, July 10, 2017 — The Tony Inzero Farmers Market is open for its 18th season on the Green.
Through Saturday, Oct. 28, the expanded marketplace at Main Street and Campbell Avenue features state farmers selling homegrown fruits and vegetables from 11 a.m. to 3 p.m. Thursdays and 10 a.m. to 2 p.m. Saturdays.
It includes crafters selling their wares and an internet radio station DJ playing hit music.
The Thursday markets showcase food trucks galore, dishing up baked potatoes, fried dough, Italian ice, kettle corn, lobster rolls and pulled pork.
— MICHAEL P. WALSH, Public Relations Information Coordinator